Dinner Menu



Charcuterie & Cheese Chef selection of our favorite local & imported meats and cheeses. Accompanied by various house made pickled goods, preserves, mustards & crostini.
SMALL BOARD (3 selections) $26.00
LARGE BOARD (5 selections) $38.00
SEAFOOD & RAW
SEARED TUNA & GREENS Ponzu saku tuna / house wakame / cucumber & edamame pico / roasted sesame seeds / arugula / lemon, garlic & sesame oil $26.00
SALMON TARTARE Sushi grade salmon / roasted chorizo pico / caramelized garlic aioli / dehydrated mango / chive & walnut pesto / chili roasted sunflower seeds / haloumi snow / crispy rice paper $24.00
DUCK TARTARE Honey & curried orange aioli / crispy leeks / bourbon mustard / citrus & chive yogurt / korma seasoned puffed quinoa / crostini $25.00
CATFISH Cashew & panko crusted / Dark rum flambee / asparagus, dill & fennel slaw / spicy mango cream / brown butter coconut basmati / sesame salted roasted pumpkin seeds $28.00
CEVICHE Black tiger shrimp / bay scallop / grilled baby octopus / lime juice / coconut & green curry broth / pico / roasted red pepper / arugula / grilled baguette $27.00
Small Plates
SMOKED BLACK BEAN HUMMUS Lightly smoked black beans / chickpeas / garlic tahini drizzle / lemon & chive yogurt / fried grape leaves / fermented garlic grilled naan / smoked paprika oil $19.00
BURRATA Fresh burrata / port & plum gastrique / caramelized peaches / crushed pistachio / field & micro mix / flaked sea salt / Spanish imported evoo / baked baguette $24.00
WILD BOAR TACOS (2) Fried boar belly / cajun honey dijon slaw / maple sriracha aioli / pancetta crumble / cilantro / pickled jalapeño / aged cheddar / grilled flour tortilla $24.00
CHICKEN TACOS (2) Buttermilk fried chicken thighs / Cajun honey dijon slaw / cilantro & lime aioli / crushed pistachio / feta / pickled jalapeño / grilled flour tortilla $22.00
FLANK STEAK Jerk marinated Canadian beef / sous vide medium rare & grilled / charred scotch bonnet & cilantro chimichuri / port tossed grapes / blue cheese / field mix / crushed sea salt corn nuts $28.00
BAKED BRIE Triple cream brie / caramelized pear stuffed / prosciutto / orange & fig cream / pine nuts / balsamic reduction / lime zest / crostini $25.00
FOIE GRAS SPANIKAPITA Seared foie / roasted leek feta / cassis flambeed spinach / phyllo / truffled garlic aioli / dried olive dust / foie fat brushed / aged cheddar $26.00
CRISPY BISON Marinated Canadian bison / chili honey garlic / chow mein / bean sprouts / crispy leeks / sesame seeds / roasted cashews / chives / lime $26.00
GNUDI Leek & scallion gnudi / grilled calabrese / 64 degree yolk / brown butter chicken broth / roasted garlic, tomato & onion / crispy sunchoke / feta $24.00

Dinner Menu

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